BAKED Creamy Chicken Spaghetti

Ingredients:

•Shredded Chicken Breast (2 cups or so)

•thick spaghetti (1 lb)

•Cream of chicken (1.5 small cans)

•Cream of Mushroom (1Can)

•Plain Greek Yogurt (1/3 or 1/2 cup)

•Parmesan Cheese 

•Mozzarella and Provolone Cheese mix

•salt

•pepper

•garlic powder

•onion powder

Instructions:

Boil chicken or put it in the instapot 

Cook spaghetti per package instructions

Preheat oven to 375 F*

Mix the cream of chicken, cream of mushroom, plain greek yogurt parmesan cheese, and seasonings all together in a bowl. 

Once the chicken and spaghetti are cooked mix that into the creamy bowl. Once that is all mixed in get a casserole dish, spray it with cooking spray. Put the mixture in the casserole dish, flatten it out evenly. Put the mozzarella and provolone on top. 

Throw it in the oven for about 15-20 minutes until desired golden melt. There ya go, enjoy!